{"title":"Oil and Olives","description":"\u003cp\u003eDiscover the selection dedicated to extra virgin olive oil and Sicilian olives. The category includes EVO oil, green and black olives and olive-based preparations. Compare sizes, ingredients and availability, then check the individual product page for the producer, cultivar, processing, storage and any allergens.\u003c\/p\u003e","products":[{"product_id":"olive-verdi-schiacciate-contadina-nocellara-etnea","title":"Crushed Green Olives, Country Style","description":"\u003cp\u003e\u003cstrong\u003e\"Contadina\" style olives\u003c\/strong\u003e are homemade olives. 🫒 Oregano, chili pepper, and garlic: three ingredients that have always been present in Sicilian countryside, and that are all you need.\u003c\/p\u003e\n\n\u003cp\u003eThe recipe is what farmers prepared with what they had in their garden. The olives are hand-crushed Nocellara Etnea, fermented without preservatives and seasoned afterwards, once the bitterness has gone.\u003c\/p\u003e\n\n\u003ch3\u003eHow they are made\u003c\/h3\u003e\n\n\u003cul\u003e\n\n  \u003cli\u003eNocellara Etnea variety, hand-crushed\u003c\/li\u003e\n\n  \u003cli\u003eSeasoned with oregano, chili pepper, and garlic\u003c\/li\u003e\n\n  \u003cli\u003eDebittered by natural fermentation, without preservatives\u003c\/li\u003e\n\n  \u003cli\u003eVacuum-packed in a 300g bag\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow to use them\u003c\/h3\u003e\n\n\u003cul\u003e\n\n  \u003cli\u003e🍷 \u003cstrong\u003eRustic appetizer\u003c\/strong\u003e: with homemade bread and a drizzle of oil\u003c\/li\u003e\n\n  \u003cli\u003e🧀 \u003cstrong\u003eWith cheeses and cured meats\u003c\/strong\u003e: on a platter\u003c\/li\u003e\n\n  \u003cli\u003e🍝 \u003cstrong\u003eIn cooking\u003c\/strong\u003e: pasta, salads, meat main courses\u003c\/li\u003e\n\n  \u003cli\u003e🥪 \u003cstrong\u003eIn sandwiches\u003c\/strong\u003e: crushed inside, instead of sauce\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e📦 \u003cstrong\u003eFormat\u003c\/strong\u003e: 300g vacuum-packed bag.\u003c\/p\u003e\n\n\u003cp\u003e🚚 Shipping to Italy and Europe.\u003c\/p\u003e","brand":"Azienda Agricola Morina Domenico","offers":[{"title":"300 g","offer_id":58037492154699,"sku":null,"price":3.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/8442\/4267\/files\/SCHIACCIATECONTADINA.jpg?v=1787735566"},{"product_id":"olive-verdi-schiacciate-antipasto-siciliano-nocellara-etnea","title":"Smashed Green Olives Sicilian Appetizer","description":"\u003cp\u003eThe \u003cstrong\u003eSicilian appetizer\u003c\/strong\u003e is an entire dish in a bag. 🫒 It's not just olives: there's cauliflower, carrots, bell peppers, celery, cucumber, spring onion, and tomato, all chopped and seasoned together.\u003c\/p\u003e\n\n\u003cp\u003eIt's the preserved dish found on every Sunday table in Sicily. The olives are hand-crushed Nocellara Etnea, the vegetables are added after fermentation, and the seasoning is vinegar, parsley, mint, fennel seeds, and black pepper.\u003c\/p\u003e\n\n\u003ch3\u003eHow they are made\u003c\/h3\u003e\n\n\u003cul\u003e\n\n  \u003cli\u003eHand-crushed Nocellara Etnea olives\u003c\/li\u003e\n\n  \u003cli\u003eSeven vegetables chopped and seasoned with the olives\u003c\/li\u003e\n\n  \u003cli\u003eFlavored with parsley, mint, fennel seeds, and black pepper\u003c\/li\u003e\n\n  \u003cli\u003eVacuum-packed in a 300g bag\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow to use them\u003c\/h3\u003e\n\n\u003cul\u003e\n\n  \u003cli\u003e🍷 \u003cstrong\u003eAppetizer\u003c\/strong\u003e: served in a bowl with homemade bread\u003c\/li\u003e\n\n  \u003cli\u003e🧀 \u003cstrong\u003eOn a platter\u003c\/strong\u003e: alongside cheeses and cold cuts\u003c\/li\u003e\n\n  \u003cli\u003e🥗 \u003cstrong\u003eIn a salad\u003c\/strong\u003e: mixed with lettuce and tuna\u003c\/li\u003e\n\n  \u003cli\u003e🍖 \u003cstrong\u003eWith grilled dishes\u003c\/strong\u003e: as a sweet and sour side dish\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e📦 \u003cstrong\u003eFormat\u003c\/strong\u003e: 300g vacuum-sealed bag.\u003c\/p\u003e\n\n\u003cp\u003e🚚 Shipping to Italy and Europe.\u003c\/p\u003e","brand":"Azienda Agricola Morina Domenico","offers":[{"title":"300 g","offer_id":58037492121931,"sku":null,"price":3.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/8442\/4267\/files\/ANTIPASTOSICILIANO.jpg?v=1787735813"},{"product_id":"olive-verdi-denocciolate-piccantine-nocellara-etnea","title":"Spicy Pitted Green Olives","description":"\u003cp\u003e\u003cstrong\u003ePiccantine\u003c\/strong\u003e are pitted olives, the kind you eat without thinking. 🌶️ Pitted one by one and seasoned with chili, garlic, parsley, and oregano.\u003c\/p\u003e\n\n\u003cp\u003eThe spiciness is there but doesn't overpower: you taste it afterwards, once the olive has already gone down. They are Nocellara Etnea, so they're fleshy, and without the pit, they're also suitable for cooking, as you no longer have to remove it.\u003c\/p\u003e\n\n\u003ch3\u003eHow they're made\u003c\/h3\u003e\n\n\u003cul\u003e\n\n  \u003cli\u003eNocellara Etnea variety, pitted\u003c\/li\u003e\n\n  \u003cli\u003eSeasoned with chili, garlic, parsley, and oregano\u003c\/li\u003e\n\n  \u003cli\u003eDebittered by natural fermentation, without preservatives\u003c\/li\u003e\n\n  \u003cli\u003eVacuum-packed in 300g bags\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow to use them\u003c\/h3\u003e\n\n\u003cul\u003e\n\n  \u003cli\u003e🍷 \u003cstrong\u003eAppetizer\u003c\/strong\u003e: eaten without having to remove anything\u003c\/li\u003e\n\n  \u003cli\u003e🍝 \u003cstrong\u003eIn cooking\u003c\/strong\u003e: pasta, sauces, baked fish, focaccias\u003c\/li\u003e\n\n  \u003cli\u003e🥪 \u003cstrong\u003eIn sandwiches\u003c\/strong\u003e: sliced into rings\u003c\/li\u003e\n\n  \u003cli\u003e🍕 \u003cstrong\u003eOn pizza\u003c\/strong\u003e: ready to use, no extra work\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e📦 \u003cstrong\u003eFormat\u003c\/strong\u003e: 300g vacuum-sealed bag.\u003c\/p\u003e\n\n\u003cp\u003e🚚 Shipping to Italy and Europe.\u003c\/p\u003e","brand":"Azienda Agricola Morina Domenico","offers":[{"title":"300 g","offer_id":58037492023627,"sku":null,"price":3.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/8442\/4267\/files\/DENOCCIOLATEPICCANTINE.jpg?v=1787735395"},{"product_id":"olive-verdi-siciliane-nocellara-etnea-naturale","title":"Sicilian Green Olives in Brine","description":"\u003cp\u003e\u003cstrong\u003eNatural green olives\u003c\/strong\u003e are the starting point. 🫒 No seasoning, no flavoring: just the olive, brine, and time to remove its bitterness.\u003c\/p\u003e\n\n\u003cp\u003eThey are Nocellara Etnea, the variety that grows at the foot of the volcano. After harvesting, they are hand-crushed, salted, and left to ferment at a controlled pH. It's fermentation that preserves them, not preservatives: that's why they remain crunchy and still taste like olive.\u003c\/p\u003e\n\n\u003ch3\u003eHow they are made\u003c\/h3\u003e\n\n\u003cul\u003e\n\n  \u003cli\u003eNocellara Etnea variety, fleshy and crunchy pulp\u003c\/li\u003e\n\n  \u003cli\u003eNaturally debitered by fermentation, without lye\u003c\/li\u003e\n\n  \u003cli\u003eNo added preservatives\u003c\/li\u003e\n\n  \u003cli\u003eVacuum-packed in 300g bags\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow to use them\u003c\/h3\u003e\n\n\u003cul\u003e\n\n  \u003cli\u003e🍷 \u003cstrong\u003eAppetizer\u003c\/strong\u003e: as they are, drained\u003c\/li\u003e\n\n  \u003cli\u003e🍞 \u003cstrong\u003eWith bread\u003c\/strong\u003e: homemade, and aged cheese\u003c\/li\u003e\n\n  \u003cli\u003e🐟 \u003cstrong\u003eWith anchovies\u003c\/strong\u003e: and fresh onion, as done here\u003c\/li\u003e\n\n  \u003cli\u003e🍝 \u003cstrong\u003eIn cooking\u003c\/strong\u003e: in pasta, in salads, with baked fish\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e📦 \u003cstrong\u003eFormat\u003c\/strong\u003e: 300g vacuum-sealed bag.\u003c\/p\u003e\n\n\u003cp\u003e🚚 Shipping to Italy and Europe.\u003c\/p\u003e","brand":"Azienda Agricola Morina Domenico","offers":[{"title":"300 g","offer_id":58037491990859,"sku":null,"price":3.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/8442\/4267\/files\/VERDIALNATURALE.jpg?v=1787736034"},{"product_id":"pate-olive-nere-siciliane-artigianale","title":"Black Olive Paté","description":"\u003cp\u003e\u003cstrong\u003eBlack olive pâté\u003c\/strong\u003e is olives and little else. 🫒 They make up 70 percent, the rest simply serves to make them spreadable. Chilli and oregano provide the accent, but the flavour you taste is that of the olive.\u003c\/p\u003e\n\n\u003cp\u003eIt's dark, dense, and savoury. There's no need to add salt to whatever you put it on, because there's already enough in it.\u003c\/p\u003e\n\n\u003ch3\u003eHow it's made\u003c\/h3\u003e\n\n\u003cul\u003e\n\n  \u003cli\u003e70 percent black olives\u003c\/li\u003e\n\n  \u003cli\u003eSeasoned with chilli and oregano\u003c\/li\u003e\n\n  \u003cli\u003eCreamy consistency, spreads without crumbling\u003c\/li\u003e\n\n  \u003cli\u003eNo added preservatives\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow to use it\u003c\/h3\u003e\n\n\u003cul\u003e\n\n  \u003cli\u003e🍞 \u003cstrong\u003eOn bruschetta\u003c\/strong\u003e: on toasted bread, its primary use\u003c\/li\u003e\n\n  \u003cli\u003e🍝 \u003cstrong\u003eOn pasta\u003c\/strong\u003e: a spoonful, raw, with cooking water\u003c\/li\u003e\n\n  \u003cli\u003e🐟 \u003cstrong\u003eWith fish\u003c\/strong\u003e: under a baked fillet\u003c\/li\u003e\n\n  \u003cli\u003e🧀 \u003cstrong\u003eWith cheeses\u003c\/strong\u003e: aged, on a platter\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e📦 \u003cstrong\u003eFormat\u003c\/strong\u003e: 190 g jar.\u003c\/p\u003e\n\n\u003cp\u003e🚚 Shipping in Italy and Europe.\u003c\/p\u003e","brand":"Azienda Agricola Giulio Lardaruccio","offers":[{"title":"190 g","offer_id":58037492384075,"sku":null,"price":3.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/8442\/4267\/files\/PATEOLIVE.jpg?v=1787732985"},{"product_id":"olio-evo-monocultivar-nocellara-etnea","title":"Extra Virgin Monocultivar Nocellara dell’Etna Olive Oil","description":"\u003cp\u003eAn olive oil from a \u003cstrong\u003esingle cultivar\u003c\/strong\u003e, Nocellara dell'Etna. 🫒 It's not a blend: the olives come from a single grove on the slopes of the volcano, they are harvested in October and pressed on the same day.\u003c\/p\u003e\n\n\u003cp\u003eIt is cold-extracted and unfiltered, so it remains slightly cloudy and some sediment settles at the bottom. This is not a defect; it's the pulp that hasn't been removed, and it's also what gives it its full flavor. The acidity is between 0.2 and 0.4 percent.\u003c\/p\u003e\n\n\u003ch3\u003eHow it's made\u003c\/h3\u003e\n\n\u003cul\u003e\n\n  \u003cli\u003eSingle cultivar: 100 percent Nocellara dell'Etna\u003c\/li\u003e\n\n  \u003cli\u003eCold extracted, below 27 degrees Celsius\u003c\/li\u003e\n\n  \u003cli\u003eUnfiltered, therefore slightly cloudy\u003c\/li\u003e\n\n  \u003cli\u003eAcidity from 0.2 to 0.4 percent\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow to use it\u003c\/h3\u003e\n\n\u003cul\u003e\n\n  \u003cli\u003e🥗 \u003cstrong\u003eRaw\u003c\/strong\u003e: this is its primary use, on salads and grilled vegetables\u003c\/li\u003e\n\n  \u003cli\u003e🍞 \u003cstrong\u003eOn bruschetta\u003c\/strong\u003e: on warm bread, with a pinch of salt\u003c\/li\u003e\n\n  \u003cli\u003e🍲 \u003cstrong\u003eOn soups and legumes\u003c\/strong\u003e: drizzled, at the end, off the heat\u003c\/li\u003e\n\n  \u003cli\u003e🐟 \u003cstrong\u003eOn fish and meat\u003c\/strong\u003e: after cooking, never during\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e📅 \u003cstrong\u003eHarvest\u003c\/strong\u003e: October, once a year.\u003c\/p\u003e\n\n\u003cp\u003e📦 \u003cstrong\u003eSizes\u003c\/strong\u003e: 500 ml, 1 liter and 5 liters.\u003c\/p\u003e\n\n\u003cp\u003e🚚 Shipping in Italy and Europe.\u003c\/p\u003e","brand":"Oleificio Agrosol","offers":[{"title":"500ml bottle","offer_id":58267289125195,"sku":null,"price":15.0,"currency_code":"EUR","in_stock":true},{"title":"Can 500 ml","offer_id":58037197144395,"sku":null,"price":9.0,"currency_code":"EUR","in_stock":true},{"title":"1 L Tin","offer_id":58037197177163,"sku":null,"price":18.0,"currency_code":"EUR","in_stock":false},{"title":"5 L Tin","offer_id":58037197209931,"sku":null,"price":63.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/8442\/4267\/files\/FORMATIOLIO.jpg?v=1787824858"},{"product_id":"olive-nere-infornate","title":"Baked Black Olives","description":"\u003cp\u003e\u003cstrong\u003eBaked olives\u003c\/strong\u003e are our most intense olives. 🫒 Black, wrinkled, dry: they are baked after salting, and the heat dehydrates them and concentrates everything inside.\u003c\/p\u003e\n\n\u003cp\u003eThe taste is strong, slightly bitter, very different from brined olives. They don't appeal to everyone at first taste, but once you adopt them, there's no going back.\u003c\/p\u003e\n\n\u003ch3\u003eHow they are made\u003c\/h3\u003e\n\n\u003cul\u003e\n\n  \u003cli\u003eSicilian black olives, salted and baked\u003c\/li\u003e\n\n  \u003cli\u003eDry and wrinkled texture, not watery\u003c\/li\u003e\n\n  \u003cli\u003eIntense flavor, with a bitter note\u003c\/li\u003e\n\n  \u003cli\u003eVacuum-packed in a 300g bag\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow to use them\u003c\/h3\u003e\n\n\u003cul\u003e\n\n  \u003cli\u003e🍷 \u003cstrong\u003eAppetizer\u003c\/strong\u003e: on their own, they are already flavorful\u003c\/li\u003e\n\n  \u003cli\u003e🍞 \u003cstrong\u003eWith bread\u003c\/strong\u003e: rustic, and a drizzle of extra virgin olive oil\u003c\/li\u003e\n\n  \u003cli\u003e🍝 \u003cstrong\u003eIn cooking\u003c\/strong\u003e: pasta with anchovies, baked fish, focaccias\u003c\/li\u003e\n\n  \u003cli\u003e🧀 \u003cstrong\u003eWith cheeses\u003c\/strong\u003e: fresh, for balance\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e📦 \u003cstrong\u003eFormat\u003c\/strong\u003e: 300g vacuum-sealed bag.\u003c\/p\u003e\n\n\u003cp\u003e🚚 Shipping to Italy and Europe.\u003c\/p\u003e","brand":"Azienda Agricola Morina Domenico","offers":[{"title":"300 g","offer_id":58037197275467,"sku":null,"price":3.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/8442\/4267\/files\/OLIVENERE.jpg?v=1787735241"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/8442\/4267\/collections\/Progetto_senza_titolo_1_35ac8ef6-c89c-42f0-a2f8-24db1e813840.png?v=1788184347","url":"https:\/\/siculafoodexpress.com\/en\/collections\/olio-olive-siciliane.oembed","provider":"Sicula Food Express","version":"1.0","type":"link"}